Back

Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Elodie Becquey

Elodie Becquey is a Senior Research Fellow in the Nutrition, Diets, and Health Unit, based in IFPRI’s West and Central Africa office in Senegal. She has over 15 years of research experience in diet, nutrition, and food security in Africa, including countries such as Burkina Faso, Chad, Ethiopia, Ghana, Kenya, Mali, and Tanzania.

Back

What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

Back

Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

IFPRI Making a difference

Resource thumbnail

Brochure

IFPRI Making a difference

2025International Food Policy Research Institute
Details

IFPRI Making a difference

From the 2025 update: The International Food Policy Research Institute (IFPRI) reaches millions of people through its mission to provide research-based policy solutions to improve food security, nutrition, and livelihoods; contribute to empowerment for all; and promote sustainable, climate-resilient food systems. Together with partners, IFPRI generates needed evidence for global, regional, and national policies, investments, programs, and institutions that contribute to poverty reduction and help ensure that all people have access to safe, sufficient, nutritious, and sustainably produced food. IFPRI is a Research Center of CGIAR, the world’s largest agricultural innovation network, and is the only CGIAR Center solely dedicated to food policy research. Through multisectoral research and engagement with stakeholders, IFPRI also informs effective policies, programs, investments, and institutions that contribute to productive livelihoods and sustainable, resilient, and equitable agriculture and food systems. The pathway from research to impact can be direct or, at times, more difficult to trace. IFPRI commissions independent, peer-reviewed assessments of our work and engages researchers in internally validating our activities. This brochure highlights some of these stories to show how IFPRI’s research is making a difference for people and the planet. With this work, we are advancing toward our vision of a sustainable world free from poverty and malnutrition. From the 2021 update: IFPRI is reaching the lives of millions of people through its contribution to policies and programs that reduce poverty, hunger, and malnutrition. This looks at how a selection of IFPRI’s research is contributing to better outcomes for food and nutrition security and poverty reduction.

Year published

2025

Authors

International Food Policy Research Institute

Citation

International Food Policy Research Institute. 2025. IFPRI Making a difference. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/143005

Keywords

Agricultural Research; Agricultural Policies; Nutrition; Food Security; Poverty

Language

English

Access/Licence

Open Access

Record type

Brochure