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With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Zamfara transforming education through school meals — IFPRI, WFP (Vanguard News, The Punch)

June 04, 2026


Vanguard News and The Punch (Nigeria) highlight findings from a recent IFPRI and World Food Programme (WFP) assessment of Zamfara State’s school feeding program, launched in 2025 to address persistent education challenges linked to poverty, insecurity, and weak infrastructure. The articles quote a recent IFPRI piece by Oliver Kiptoo Kirui, Chibuzo Nwagboso, Asabe Maidawa, and Aisha Ololade, “How school meals are transforming education in Zamfara State, Nigeria.”

“On February 2026, a joint team from International Food Policy Research Institute (IFPRI) and the World Food Programme (WFP), alongside government partners from Nigeria’s National Home-Grown School Feeding Programme (NHGSFP), visited Zamfara. Our mission was simple but urgent: to understand how the state’s school meal program—a recent effort, begun in 2025.”

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