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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Elodie Becquey

Elodie Becquey is a Senior Research Fellow in the Nutrition, Diets, and Health Unit, based in IFPRI’s West and Central Africa office in Senegal. She has over 15 years of research experience in diet, nutrition, and food security in Africa, including countries such as Burkina Faso, Chad, Ethiopia, Ghana, Kenya, Mali, and Tanzania.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

India aims for better practices to cut agri emissions, experts call for clear goals (Hindustan Times)

November 16, 2021


Hindustan Times reported on promises from COP26 by officials: India will step up efforts to curb emissions in agriculture within a national mission for sustainable agriculture, having stayed off a farm action agenda at the recent Glasgow COP26 climate summit. Globally, agriculture is responsible for a third of all greenhouse gas emissions, three-quarters of them coming from livestock farming alone. Soil testing of over 100 million samples has promoted less-carbon-intensive agriculture by rebalancing the use of crop nutrients, such as nitrogenous fertilizers, the official said. Some studies show soil-health cards need to be redesigned. In a study by the Cereal Systems Initiative for South Asia, many farmers were found to be not “familiar with all nutrients and micronutrients listed on the cards,” IFPRI said in a report.

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