With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.
Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.
IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.
April 26, 2022
CBS42 published an article on how food prices are on the rise across the world. The prices of vegetable oil, for example, hit an all-time high in February and then again in March. Joseph Glauber, a senior research fellow, told AP that continued low supplies could force countries to find a balance between using oils for foods and using them for biofuels.
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