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AIM4C Summit Side Event: Foresight, climate change, and agrifood systems
New insights into developing country impacts.
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Australia’s Murray-Darling Basin shows why the ‘social cost of water’ concept won’t work
A complex resource resists unitary assessments.
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Global Food Policy Report 2023 Latin America launch: Policies to build resilience to shocks
A region key to feeding the world faces an era of global crisis.
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Realizing the potential of neglected crops in Latin America
Quinoa, acai, and other foods can expand markets and improve diets.
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Using atmospheric satellite data to monitor unfolding economic impacts of conflict in Sudan
Changes in nitrogen dioxide emissions reflect migration, other changes.
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Addressing the knowledge gap on the financial needs of firms in the midstream of agricultural value chains
Shedding light on a key segment of the food system.
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Making a Difference: The Agriculture, Nutrition, and Gender Linkages (ANGeL) Project
This blog describes the success of the Agriculture, Nutrition, and Gender Linkages (ANGeL) Project in Bangladesh, which conducted agricultural production and nutrition trainings for farm households to improve agricultural diversity, family nutrition, and women’s empowerment. With appropriate funding, the program can be scaled up and implemented nationally.
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Improving child and adolescent diets at school: An evaluation of Chile’s Food Labeling and Advertising Law
Creating a healthier food environment.
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‘Miracle seeds,’ informational curses? The risk of high expectations for new agricultural technologies
Using videos to test skewed perceptions of improved crop varieties.
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Policy seminar: Then and now – a look at domestic support
Evolving rules on farm subsidies.




