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EAT-Lancet Report Bangladesh launch: Transforming food systems to boost nutrition
The recent report's implications for the fight against malnutrition and for building sustainable food systems in Bangladesh.
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What happens when you incentivize primary education in Uganda
Incentives that hold teachers accountable for achievement can increase educational attainment when paired with adequate instructional resources, research shows.
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Considering gender in irrigation: Meeting the challenges women farmers face in technology adoption
Research in Ethiopia, Ghana, and Tanzania points the way to addressing gender imbalances in irrigation and agriculture.
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Book launch: Connecting agriculture and nutrition to improve diets and meet the SDGs
A new book explores why the road to ending hunger and malnutrition runs through agriculture.
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The link between crop burning and respiratory illness is a health and economic timebomb
The pollution generated by crop residue fires in northern India imposes a heavy burden on urban residents.
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Busting six common myths about unconditional cash transfers in Africa
Research refutes the stock critiques of transfer programs.
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International Women’s Day: Why raising aspirations may be key to achieving gender equality
Research in Kyrgyzstan shows that individual ambition and women's empowerment are linked.
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Policy seminar: The role of science, technology, and innovation in transforming food systems
A new report from the InterAcademy Partnership explores how the sciences can be better applied to achieve regional and global food security.
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The threat declining insect populations pose to agriculture and development, and what we can do about it
The implications of a new paper showing insects are disappearing at a rapid clip globally.
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New diet, new destiny? Saving the planet takes more than changing what we eat
We must better understand the links between water, agriculture, sustainability, and food security.