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Survey: A major food transfer program in Bangladesh fell short during the COVID-19 pandemic
What happened with a key social protection effort during lockdown.
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Study: Examining wealth and residential inequalities in India’s double burden of malnutrition
Rising obesity rates among both rich and poor, and other trends.
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Earth Day 2021: Restoring agriculture to transform food systems
Insights for a post-pandemic world from IFPRI's Global Food Policy Report.
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Earth Day 2021: Understanding the role of gender in building healthier soils
Ways to more effectively engage women in a key element of sustainable agriculture.
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COVID-19 pandemic offers rare chance for food systems transformation
Creative pandemic responses have created an opportunity for real structural change.
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South Asia dialogue: Women’s empowerment and the 2021 UN Food Systems Summit
For the first time, gender equality is a central focus of a major international summit.
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Policy seminar: Food systems lessons from COVID-19
Lessons for building resilience to ride out future shocks.
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COVID-19 and other shocks facing Papua New Guinea’s food economy
Modeling shows differering impacts for urban and rural households.
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World Water Day 2021: How can we manage better what we value most?
What we really mean when we talk about water’s value.
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International Forests Day: The crucial value of India’s common lands
A new effort to estimate the extent and value of forests, pasturelands, and wetlands people depend on.




