Back

Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

Back

What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

Back

Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Filters

  • Clear all X
  • Types

  • Special Series

Found 1329 Results

  • ifpri_outcome_1_light
    Issue Post

    For Good Measure

    IFPRI is pleased to announce the launch of its Outcome Stories website, highlighting the impact of IFPRI and partners’ work around the world. The website will showcase 30 initial stories of success, benchmarking progress achieved in areas such as building resiliency, facilitating markets, improving production, promoting nutrition, strengthening governance, and designing country strategies. Each week, IFPRI […]


  • Issue Post

    Ladybeetles: Cotton’s secret ingredient

    This post is part of the CGIAR Research Program on Water, Land and Ecosystems (WLE) month-long series of blog stories on Ecosystem Services. Diversity in land use can support ecosystem services such as biological pest control and reduce the need for insecticides. Evidence to support this has been found in North America, Europe and Australia, but very limited […]


  • tef
    Issue Post

    A little seed goes a long way

    65 percent of Ethiopia’s 85 million people get their “daily bread and livelihood” from Tef


  • askagtwitterchat_youth_eventpage
    Research Post

    Farming is the key to solving youth unemployment in Africa

    Africa south of the Sahara has the world’s youngest and fastest growing population. With enough support from African leaders, agricultural initiatives will boost employment and the economy. The following post by IFPRI’s Karen Brooks, Director of the CGIAR Research Program on Policies, Institutions and Markets, is a modified version of a story that originally was published by the […]


  • Event Post

    VC4D: Value Chain for Development

    We live in a fast changing world with fast changing trends: urbanization, globalization, industrialization, and more, all of which have a profound impact on the way food moves from field to fork along the agricultural value chain. Understanding the chain, and how to make it work for smallholder farmers, is a central theme in research […]


  • Research Post

    Agricultural Productivity: Good and Bad News

    The world’s population is growing, and we only have limited land for farming. Will we run out of food? That question, famously posed by Thomas Malthus in the early 19th century, has been discussed for decades. The short answer is: no, we will not run out of food. Why? Because agriculture is beating the odds. […]


  • Women on left crouching with pan; women right with three water just on her head, standing in sand
    Research Post

    Playing games to save water

    World Water Day 2013 begins the International Year of Water Cooperation. Today, we highlight an innovative research project that helps strengthen cooperation to protect and conserve this precious natural resource.  Recently, villagers in India and Colombia have been regularly gathering for a “game night.”  But instead of Monopoly or charades, they play a game that simulates […]


  • Event Post

    Global Food Policy Report Launch inspires new perspectives, fresh ideas, and calls to action

    “Don’t just ‘walk the talk’ — run, or even fly, the talk!” IFPRI Director General Shenggen Fan made this call to action at a policy seminar yesterday to mark the release IFPRI’s second annual Global Food Policy Report. The event brought a full house to IFPRI’s DC office to hear perspectives on food policy developments, trends, and […]


  • Research Post

    Biofuel Policies Re-examined

    As temperatures rose and crops withered throughout the US in July and August, the country’s corn ethanol subsidies came under fire. And the US is not alone. The use of food crops, such as maize, soybeans, and sugar beets, as fuel continues to generate heated debate throughout both the developed and the developing world. Proponents […]


  • Issue Post

    Water Management Solutions for Sub-Saharan Africa and South Asia

    The drought that parched the US corn belt this summer highlighted the devastating impact of scant rain on food production. For smallholder farmers in semi-arid areas of Sub-Saharan Africa and South Asia, where rain is rare or unpredictable—especially due to climate change—the challenge of watering crops is constant. If farmers in Africa, for example, were to tap into […]