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Sudan food emergency: Unpacking the scale of the disaster and the actions needed
More than 20 million face acute food insecurity.
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Reviving public extension for climate-resilient agriculture: Lessons and insights from India, Indonesia, and Nepal
Integrating reforms with global goals.
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Trade policy and food price volatility: Beggar thy neighbor or beggar thyself?
The downsides of emergency trade measures.
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World Food Safety Day 2024: Empowering consumers and small businesses with information
Targeting interventions to benefit public health.
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Responding to Malawi’s impending food crisis
Food imports can make up for shortages if quick action is taken.
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Transforming food systems for sustainable healthy diets: A global imperative
The 2024 Global Food Policy Report focuses on the pivotal role of nutrition.
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The importance of the agricultural transformation agency in Ethiopia
This blog discusses how IFPRI’s long-term strategic research support to Ethiopia’s Agricultural Transformation Agency (ATA) has led to tangible government policy outcomes. Established in 2010, the ATA plays a critical role in guiding the country’s agricultural development and sustainability.
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Adapt, assess, progress: Integrating measures of women’s empowerment into rural development projects
A new tool developed by IFPRI and IFAD.
