Related Publications: Development Strategies and Governance (DSG)
Institutional and policy process for climate-smart agriculture: Evidence from Nagaland State, India
A critical global policy question is how the environmental management interventions could be repurposed to meet the sustainable development goals and their target for food security, climate protection, and environmental sustainability.
Evaluating cereal market (dis)integration in less developed and fragile markets: The case of Sudan
Can information and communication technologies contribute to poverty reduction? Evidence from poor counties in China
Information and communication technologies (ICTs) have received increasing attention in recent years as a promising means to address poverty challenges in rural China.
Cluster-based agricultural development: A comparison between China and Africa
Clusters for high-value crops are ubiquitous in China and in African countries.
The educational impacts of cash transfers in Tanzania
Cash transfers boost educational outcomes for poor children on average, but which aspects of educational performance are most responsive and which poor children benefit the most?
Measuring consumption over the phone: Evidence from a survey experiment in urban Ethiopia
The paucity of reliable, timely household consumption data in many low- and middle-income countries have made it difficult to assess how global poverty has evolved during the COVID-19 pandemic.
Poverty, price and preference barriers to improving diets in sub-Saharan Africa
Suboptimal diets are the most important preventable risk factor for the global burden of non-communicable diseases. The EAT-Lancet reference diet was therefore developed as a benchmark for gauging divergence from healthy eating standards.
Organic soil amendments and food security: Evidence from Cameroon
Food insecurity remains a persistent policy issue in many developing countries.