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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

researcher spotlight

Elodie Becquey

Elodie Becquey is a Senior Research Fellow in the Nutrition, Diets, and Health Unit, based in IFPRI’s West and Central Africa office in Senegal. She has over 15 years of research experience in diet, nutrition, and food security in Africa, including countries such as Burkina Faso, Chad, Ethiopia, Ghana, Kenya, Mali, and Tanzania.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

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Israel

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Brief

2015 Nutrition country profile: Israel

2015International Food Policy Research Institute
Details

2015 Nutrition country profile: Israel

The 193 individual country profiles capture the status and progress of all UN Member States, and the 80+ indicators include a wealth of information on child, adolescent and adult anthropometry and nutritional status, in addition to intervention coverage, food supply, economics, and demography. This tool is particularly useful for nutrition champions at the country-level, as it presents a wide range of evidence needed to assess country progress in improving nutrition and nutrition-related outcomes.

Year published

2015

Authors

International Food Policy Research Institute

Citation

International Food Policy Research Institute. 2015. 2015 Nutrition country profile: Israel. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/150700

Country/Region

Israel

Keywords

Middle East; Asia; Western Asia; Anaemia; Sustainable Development Goals; Economic Development; Nutrition Policies; Health; Agricultural Policies; Indicators; Stunting; Sustainability; Malnutrition; Nutrition; Private Sector; Children; Wasting Disease (nutritional Disorder); Agricultural Development; Micronutrients; Breastfeeding; Overweight; Diabetes; Obesity; Food Systems; Climate Change

Language

English

Access/Licence

Open Access

Source

Source record

Project

Agriculture for Nutrition and Health

Record type

Brief

Resource thumbnail

Brief

2014 Nutrition country profile: Israel

2014International Food Policy Research Institute
Details

2014 Nutrition country profile: Israel

Year published

2014

Authors

International Food Policy Research Institute

Citation

International Food Policy Research Institute. 2014. 2014 Nutrition country profile: Israel. In Global nutrition report 2014: Actions and accountability to accelerate the world’s progress on nutrition. Supplementary Online Material. https://hdl.handle.net/10568/151440

Country/Region

Israel

Keywords

Middle East; Asia; Western Asia; Birth Weight; Anaemia; Nutrition Policies; Indicators; Stunting; Malnutrition; Nutrition; Trace Elements; Food Supply; Children; Mortality; Poverty; Breastfeeding

Language

English

Access/Licence

Open Access

Source

Source record

Project

Agriculture for Nutrition and Health

Record type

Brief

Blogs

No olive branch: Natural resource destruction and prospects for restoration in Gaza and the West Bank
IFPRI Blog
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No olive branch: Natural resource destruction and prospects for restoration in Gaza and the West Bank

By Hagar ElDidi, Ryan Nehring, and Claudia Ringler

Addressing the war’s heavy toll on olive trees.

Gaza's catastrophe will have long-lasting impacts on lives and livelihoods
IFPRI Blog
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The struggle to get food aid from Egypt to Gaza: Insights from the Egyptian Food Bank
IFPRI Blog
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August 04, 2025

The struggle to get food aid from Egypt to Gaza: Insights from the Egyptian Food Bank

By Sikandra Kurdi, Mohsen Sarhan, and Ali Abdelhadi

With famine looming, deliveries face a gauntlet of obstacles.

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