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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Erick Boy

Erick Boy

Erick Boy is the Chief Nutritionist in the HarvestPlus section of the Innovation Policy and Scaling Unit. As head of nutrition for the HarvestPlus Program since 2008, he has led research that has generated scientific evidence on biofortified staple crops as efficacious and effective interventions to help address iron, vitamin A, and zinc deficiency in sub-Saharan Africa, Latin America, and South Asia.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

The Second Global Conference on Biofortification

Getting Nutritious Foods to People

March 31 to April 2, 2014

  • 7:30 – 4:30 pm (Africa/Kigali)
  • 1:30 – 10:30 am (US/Eastern)
  • 11:00 – 8:00 pm (Asia/Kolkata)

The Second Global Conference on Biofortification aimed to deepen engagement with major actors in the global effort to improve nutrition and public health through nutrient-rich crops.

Two billion people worldwide suffer from micronutrient deficiency, also known as hidden hunger. Over the last 10 years, biofortification has gained increased recognition as a feasible strategy to reduce hidden hunger.

The global consultation on biofortification brought together high-level stakeholders from government, business and civil society. The objective was to foster greater inclusion of biofortification in programs, policies and marketing to ensure its sustainability