Events
Building Resilience in the Face of Climate Change and Weather Shocks
As the food system grows more fragile, climate change and increasingly volatile weather are reducing agricultural productivity globally.
CANCELLED: Tackling Soil Health Problems in Africa South of the Sahara
The policy seminar scheduled for Tuesday, July 22, from 12:15 pm to 1:45 pm at IFPRI has been cancelled. We regret the inconvenience.
Launch of IFPRI’s 2013 Global Food Policy Report
Central to the discussions of the post-2015 agenda is the goal of eliminating extreme poverty by 2030. Though ambitious and laudable, this goal is not enough.
The Zero Hunger Challenge
Achieving the Right to Food for All
Event organized by IFPRI, FAO, and Community for Zero Hunger
Stepping into the SUN: Successes and Constraints from On-the-Ground
The June 2013 Lancet series underscores that tackling the burden of malnutrition is one of the greatest challenges the global community faces in ensuring the survival and healthy development of our children.
DuPont Agriculture Development Roundtable Series
Inaugural event in the 2013 DuPont Agriculture Development Roundtable Series
Public-Private Partnerships Innovating to End Malnutrition
Today, 1 billion people are undernourished and 2 billion are micronutrient deficient.
Strategies and Priorities for African Agriculture
Agricultural growth is key to reducing poverty in Africa, south of the Sahara.
Launch of IFPRI's First Global Food Policy Report
In 2011, a variety of ongoing challenges affected global food security, including food price volatility, extreme weather shocks, famine, and conflicts.
Nutrition in Senegal: Achievements and Prospects
After several major transitions, Senegal succeeded in developing a multisectoral strategy to achieve sustainable nutrition outcomes.
Nutrition Repositioned in the Development Agenda? Current Prospects for Scaling-Up Nutrition Outcomes
Nutrition has recently gained momentum and is increasingly being discussed in high-level global development debates. Dr.
Understanding the Interactions between Agriculture and Health
Agricultural policy and practice affect human health, which in turn impacts agricultural productivity and output. Agriculture contributes to better health by improving the quality and quantity of food available and increasing income.
Symposium on Global Agriculture and Food Security: Progress to Date and Strategies for Success
The Symposium on Global Agriculture and Food Security purposes to build and sustain the gathering momentum for change in U.S. food security and agricultural development policy.