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With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kinya Kaibung’a

Kinya Kaibung’a is a Research Officer with the Development Strategies and Governance Unit, based in Nairobi, Kenya. She has a keen interest in leveraging machine learning, AI, and other cutting-edge technologies to boost climate resilience and food security in smart agriculture systems.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Africa Food Trade (Voice of America)

May 16, 2017


Informal markets and street vendors play a critical role in many African cities. In a study of 11 African cities, 70 percent of households regularly purchase their food from informal markets. Danielle Resnick, senior research fellow, appeared on Voice of America’s Africa 54 to discuss how governments can balance between a growing middle class interested in transport mobility and clean streets with a lower class dependent on informal markets for food and employment. 

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