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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Erick Boy

Erick Boy

Erick Boy is the Chief Nutritionist in the HarvestPlus section of the Innovation Policy and Scaling Unit. As head of nutrition for the HarvestPlus Program since 2008, he has led research that has generated scientific evidence on biofortified staple crops as efficacious and effective interventions to help address iron, vitamin A, and zinc deficiency in sub-Saharan Africa, Latin America, and South Asia.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Food secure future centers around India-Dubai collaboration (Times of India)

November 11, 2021


Times of India published an article stating that food secure future is an important issue not only for the UAE but also for India. IFPRI, in fact, warns that changing climate, growing global population rising food prices, and environmental stressors will have significant and uncertain impacts on food security in the coming decades. However, industry experts and policymakers believe that the UAE and India can up their collaborative efforts to tackle food security issues toward achieving food self-sufficiency. 

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