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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

The multibillion dollar question: How much will it cost to end Hunger and Malnutrition? (Reuters)

March 14, 2018


Reuters published an op-ed authored by Shenggen Fan, Director General at IFPRI, in which he assesses the costs and benefits of ending hunger and malnutrition. According to Fan, some investments fall between US $7- $276 billion dollars per annum. However, he stressed that “ending hunger and malnutrition is a moral imperative,” and its potential economic and social benefits far outweigh the costs. “By boosting investments, we can better strive to end hunger and malnutrition and achieve many of the interconnected SDGs,” he said.

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