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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Elodie Becquey

Elodie Becquey is a Senior Research Fellow in the Nutrition, Diets, and Health Unit, based in IFPRI’s West and Central Africa office in Senegal. She has over 15 years of research experience in diet, nutrition, and food security in Africa, including countries such as Burkina Faso, Chad, Ethiopia, Ghana, Kenya, Mali, and Tanzania.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Opinion | Farmers may not be infected but are certainly affected (LiveMint) 

March 31, 2020


LiveMint published an op-ed by Dean Niraj Kumar (Development Management Institute, Patnaand) and Research Fellow Anjani Kumar on the impact COVID-19 is having on agriculture. A payment of Rs. 2,000 to Indian farmers by April is a welcome step. However, considering the losses to the farmers, it’s a paltry amount. We need to make arrangements to ensure the continuance of agricultural operations, to prevent the danger of food and nutrition insecurity.  

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