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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Post-COVID-19: Building SME sector and strengthening its resilience against future economic shocks | Daily FT (KIJI.is)

March 04, 2021


KIJI.is (Japan) published an article on the effects of COVID-19’s lockdown on the country. The coronavirus pandemic forced thousands of small businesses across the country to close their doors and quarantine. Many have lost their investment, jobs, and their business. A year later, many businesses are still struggling to recover—some never reopened. The outbreak of COVID-19 and resultant lockdowns have cast a heavy toll on SMEs. The article referenced an IFPRI paper, The impact of COVID-19 on small and medium-sized enterprises: Evidence from two-wave phone surveys in China

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