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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Erick Boy

Erick Boy

Erick Boy is the Chief Nutritionist in the HarvestPlus section of the Innovation Policy and Scaling Unit. As head of nutrition for the HarvestPlus Program since 2008, he has led research that has generated scientific evidence on biofortified staple crops as efficacious and effective interventions to help address iron, vitamin A, and zinc deficiency in sub-Saharan Africa, Latin America, and South Asia.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

The real toll of climate change: Five takeaways from 2022 (Arkansas Business)

December 26, 2022


As it is for many U.S. states, Arkansans will remember 2022 as a year of extreme weather, writes Arkansas Business in an op-ed by Hallie Shoffner. It’s safe to say climate change is no longer hypothetical. Extreme weather is hurting Arkansas’ economy, particularly our agricultural industry. But it’s also taking a toll on our quality of life. in the year ahead food prices will steadily tick up. This year, grocery shopping was more painful than usual due to inflation and the rising cost of food from weather-related events and harvest disruptions. Unfortunately, Joseph Glauber, a senior research fellow at the International Food Policy Research Institute said, “things could get worse before they get better.”  

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