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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Danielle Resnick

Danielle Resnick is a Senior Research Fellow in the Markets, Trade, and Institutions Unit and a Non-Resident Fellow in the Global Economy and Development Program at the Brookings Institution. Her research focuses on the political economy of agricultural policy and food systems, governance, and democratization, drawing on extensive fieldwork and policy engagement across Africa and South Asia.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Sweet potato Vitamin A research wins World Food Prize (BBC)

October 13, 2016


The BBC featured Dr. Howarth Bouis in a story about the 2016 World Food Prize winners. Dr. Bouis recieved the award for his work promoting biofortification at a ceremony in Iowa this week. Read more about Dr. Bouis’ work and the World Food Prize in a press release that announced the news in June. The article also mentioned the Global Hunger Index, released on Tuesday. 

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