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With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kinya Kaibung’a

Kinya Kaibung’a is a Research Officer with the Development Strategies and Governance Unit, based in Nairobi, Kenya. She has a keen interest in leveraging machine learning, AI, and other cutting-edge technologies to boost climate resilience and food security in smart agriculture systems.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Sweet potato Vitamin A research wins World Food Prize (BBC)

October 13, 2016


The BBC featured Dr. Howarth Bouis in a story about the 2016 World Food Prize winners. Dr. Bouis recieved the award for his work promoting biofortification at a ceremony in Iowa this week. Read more about Dr. Bouis’ work and the World Food Prize in a press release that announced the news in June. The article also mentioned the Global Hunger Index, released on Tuesday. 

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