With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.
Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.
IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.
The Bureau for Food and Agricultural Policy (BFAP) is a non-profit organization with the purpose of objectively inform and support decision-making by stakeholders in the agro-food, fiber and beverage sectors of Africa. BFAP provides independent, rigorously tested, research-based market and policy analyses. BFAP collaborates with international institutions such as the Organization for Economic Cooperation and Development (OECD) and the Food and Agricultural Organization (FAO).
