With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.
Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.
IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.
U.S. Soy is a trusted, sustainable source of nutrition and energy worldwide. The U.S. Soybean Export Council (USSEC) bridges the gap between its domestic production and international demand for sustainable, high-quality soy. We’re proud to partner with U.S. Soy farmers, our members and international customers to help advance global nutrition security with integrity. [source: USSEC homepage]
