Elyse Iruhiriye is an Associate Research Fellow in IFPRI’s Nutrition, Diets, and Health Unit. At IFPRI, her research has focused on impact evaluations of integrated nutrition and health programs and integrated agriculture and nutrition programs. She has focused on qualitative process evaluation surveys and cost-effectiveness studies of these programs. Elyse holds a bachelor’s degree in International Relations from Boston University. She is fluent in French and Kirundi.