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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Elodie Becquey

Elodie Becquey is a Senior Research Fellow in the Nutrition, Diets, and Health Unit, based in IFPRI’s West and Central Africa office in Senegal. She has over 15 years of research experience in diet, nutrition, and food security in Africa, including countries such as Burkina Faso, Chad, Ethiopia, Ghana, Kenya, Mali, and Tanzania.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.


Monica Dourado

Director of Human Resources

Bio

Monica Dourado is the Human Resources Director at IFPRI. She has over 15 years of international human resources experience in the nonprofit environment. She has significant experience in talent acquisition, field office HR operations, employee relations, onboarding, performance management, hosting agreements, labor law compliance, and HR management. She has also developed HR policy manuals, worked on gender, diversity, and inclusion, and conducted various trainings. Monica holds an MBA from Salisbury University and serves as a Board Member to the Rose Women’s Foundation.