book

2007 Global Hunger Index: The challenge of hunger

Global Hunger Index: Facts, determinants, and trends
by Doris Wiesmann,
Ann Kathrin Sost,
Iris Schöninger,
Howard Dalzell,
Lynnda Kiess,
Tom Arnold and
Steve Collins
Publisher(s): welthungerhilfeinternational food policy research institute (ifpri)concern worldwide
Open Access
Citation
Wiesmann, Doris; Sost, Ann Kathrin; Schöninger, Iris; Dalzell, Howard; Kiess, Lynnda; Arnold, Tom; and Collins, Steve. 2007. 2007 Global Hunger Index: The challenge of hunger: Global Hunger Index: Facts, determinants, and trends. Bonn, Washington, DC, and Dublin: Welthungerhilfe, International Food Policy Research Institute, and Concern Worldwide. http://ebrary.ifpri.org/cdm/ref/collection/p15738coll2/id/125262

The Global Hunger Index is based on three equally weighted indicators:

  • the proportion of undernourished as a percentage of the population (reflecting the share of the population with insufficient dietary energy intake);
  • the prevalence of underweight in children under the age of five (indicating the proportion of children suffering from weight loss and/or reduced growth); and
  • the under-five mortality rate (partially reflecting the fatal synergy between inadequate dietary intake and unhealthy environments).

For this report, the Global Hunger Index 2007 was calculated on the basis of data from the period 2000–2005. The calculation of the GHI is limited to the 97 developing countries and 21 transitional countries where measuring hunger is considered most relevant.