working paper

Dairy value chains during the COVID-19 pandemic in Ethiopia: Evidence from cascading value chain surveys before and during the pandemic

by Kalle Hirvonen,
Yetmwork Habte,
Belay Mohammed,
Seneshaw Tamru,
Gashaw Tadesse Abate and
Bart Minten
Open Access | CC BY-4.0
Citation
Hirvonen, Kalle; Habte, Yetmwork; Mohammed, Belay; Tamru, Seneshaw; Abate, Gashaw Tadesse; and Minten, Bart. 2021. Dairy value chains during the COVID-19 pandemic in Ethiopia: Evidence from cascading value chain surveys before and during the pandemic. ESSP Working Paper 160. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.134764

We combine in-person survey data collected in February 2018 with phone survey data collected in June and September 2021 to study how dairy value chains in Ethiopia have coped with the COVID-19 pandemic. Focusing on the major dairy value chain connecting farmers in North and West Shewa as well as peri-urban and urban producers in and around Addis Ababa to consumers in Addis Ababa, we applied a cascading survey approach in which we collected data at all levels of the value chain: dairy farmers, rural wholesalers, and urban retailers.