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Pope Francis’ encyclical on climate change can affect the global conversation on poverty, hunger, and undernutrition
May 05, 2026
IFPRI Director General calls for global focus on effects of climate change on poverty and hunger
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Leveraging agriculture for improving health
The following post, written by Kelly Jones and Alan de Brauw from IFPRI’s Markets, Trade, and Institutions Division, is part of an ongoing series of researcher-authored blog stories highlighting research in progress at IFPRI. Despite a great deal of discussion about linkages between agriculture, nutrition, and health, both inside and outside the CGIAR, until now there is almost no rigorous evidence that interventions to increase […]
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What’s driving Ethiopia’s remarkable improvements in nutritional health?
May 05, 2026
June 15, 2015, Addis Ababa—Since 2000, Ethiopia has been doing something right in early childhood nutrition. Under-five child stunting rates have dropped from 58 percent to 40 percent, child wasting has dropped below 10 percent, and the prevalence of underweight in young children has declined from 41 to 25 percent. What lies behind these impressive gains? […]
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New web portal provides open data on food and nutrition security in Africa
May 05, 2026
June 15, 2015, Washington, D.C.—While Africa south of the Sahara has made substantial improvements to its food security in recent years, one in four people in the region remains undernourished. A new web portal launched today that focuses on agriculture, food security, and nutrition in Africa south of the Sahara has been designed to strengthen capacity for timely food security […]
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Global Futures for Agriculture Workshop
Bringing CGIAR Centers together for IMPACT
IFPRI-hosted this workshop of CGIAR’s Global Futures for Agriculture where various stakeholder representatives from IFPRI and 10 other CGIAR centers reviewed the project’s newest strategic foresight methods and the types of technologies being used in the project. Each center presented a brief overview of the technologies and management systems being used in the Global Futures […]
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Starting small
How can we find cost-effective, holistic, people-centered solutions to improve food security in Africa south of the Sahara? Speakers at a recent policy seminar at IFPRI’s Washington DC office revealed an innovative project underway in Tanzania that is creating a model region to find the answer. The seminar, Achieving Food Security in Africa South of […]
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Why developing countries should stop discriminating against agriculture
Should developing countries return their policy focus to protecting domestic industry, assuming the agricultural sector will go largely unaffected? Former IFPRI senior researcher Alberto Valdés says no.
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Identifying opportunities for nutrition-sensitive value-chain interventions
Recent IFPRI Research Brief on opportunities to improve nutritional outcomes through interventions in food value chains.
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Key WEAI Publications
WEAI Resource Center Baseline Report Measuring Progress Toward Empowerment: Women’s Empowerment in Agriculture IndexFeed the Future/IFPRI/OPHI Report. May 2014 Peer-reviewed Publications Using cognitive interviewing to improve the Women’s Empowerment in Agriculture Index survey instruments: Evidence from Bangladesh and UgandaHazel J. Malapit, Kathryn Sproule, and Chiara KovarikJournal of Gender, Agriculture and Food Security (Agri-Gender) 2(2): 1-22 2017 […]
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Together for Nutrition 2015
Evidence on working across sectors for improved nutrition in Ethiopia
Transform Nutrition, IFPRI’s Ethiopia Strategy Support Program and POSHAN (Partnerships and Opportunities to Strengthen and Harmonize Actions for Nutrition in India) are organising this one day conference in Addis Ababa. Bringing together national policy makers, national and international researchers, donors and implementers this conference will present the most recent evidence on the major nutritional issues in Ethiopia and […]
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Achieving Food Security in Africa South of the Sahara Through Food Value Chains
Moderator: Rajul Pandya-Lorch, IFPRI | Welcome: Astrid Jakobs de Pádua, Embassy of the Federal Republic of Germany | Lily Munanka, Embassy of the United Republic of Tanzania | Speakers: Khamaldin Mutabazi, Sokoine University of Agriculture SUA in Morogoro, Tanzania | Ephraim Nkonya, IFPRI | Stefan Sieber, Leibniz Centre for Agricultural Landscape Research ZALF This seminar […]
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Improving Food Systems for Better Lives
Conference organized by the German Federal Ministry for Economic Cooperation and Development (BMZ), the European Commission (EC), and the International Food Policy Research Institute (IFPRI) on June 2, 2015. Making our food systems more nutritious, resilient, and inclusive can significantly improve the lives of millions of people living in poverty around the world. On 2 […]
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Food and nutrition security among multiple factors behind child migration to the US
The following story was originally published on IFPRI’s Food Security Portal blog. Child migration from Central America to the US can be attributed to different socioeconomic factors depending on the point of origin, demanding tailored multisectoral domestic solutions. This was one of the main conclusions of a virtual dialogue on the underlying causes of child and adolescent migration and the […]
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Copyright & Fair Use
Copyright © 2026 International Food Policy Research Institute IFPRI holds the copyright to its publications and Web pages but encourages duplication of these materials for noncommercial purposes. Proper citation is requested and prohibits modification of these materials. Permission to make digital or hard copies of part or all of this work for personal or classroom use […]
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Privacy and Cookie Policy
(effective as of January 2018) This policy aims to help you understand what information we collect about you and how we use it. This policy applies to IFPRI’s institutional websites (ifpri.org, ifpri.info, and IFPRI’s Facebook site, collectively referred to as “the Site”). IFPRI is committed to protecting your personal information. 1. What information IFPRI may […]
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Meeting future food demand while consuming fewer resources
Impacts of agricultural production on natural resource use and conservation in Latin America
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Debuts of the 2014-15 Global Food Policy Report
This year’s Global Food Policy Report—IFPRI’s flagship publication—is the fourth in an annual series which provides an in-depth look at major food policy developments in the past year. The topics covered in the 2014-15 report are timely as we usher in a new global development agenda. The launch of the Report in various capital cities […]
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The Middle East and North Africa must increase investment in agricultural R&D to feed a growing population
May 05, 2026
May 26, 2015, Washington, D.C. — Many countries in the Middle East and North Africa will have to double, triple, or even quadruple their investment in agricultural research and development to meet the targets recommended by the United Nations, according to new research findings by the International Food Policy Research Institute. For decades, many governments […]



