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Coronavirus debts aggravate misery in Malawi and skyrocket suicides (Infobae.com)
November 11, 2020
Infobae.com (Argentina) published an article about the coronavirus and the mental toll it is taking on Malawians. Malawi was already one of the poorest countries on the planet when the Covid-19 pandemic hit the African continent, further weakening its economy. Half of its 19 million people live below the poverty line and 1.1 million fell into this category this year, […]
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Real defense spending ensures good food for all (Geoff Tansky Blog)
November 10, 2020
Geoff Tansky Blog published a blogpost on how food security must remain a priority. As Covid-19 exacerbates inequalities nationally and globally, more and more people are becoming food insecure in both richer and poorer countries. Ceres2030, a research group headed by Cornell University, IFPRI, and the International Institute for Sustainable Development (IISD), estimate that to reach the zero-hunger goal by 2030 […]
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As WTO talks continue on subsidy reform initiatives, concerns persist over poor notification records (IISD)
November 10, 2020
IISD published an article on the WTO’s need to reform agriculture subsidy rules and to clinch a deal that disciplines harmful fisheries subsidies. The latter agreement is now nearly within striking distance. It has been a recurring complaint in the WTO’s Committee on Agriculture, given that the organization’s Agreement on Agriculture sets out a series of disciplines on […]
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Flattening the curve on foodborne illness and its costs in Africa (AG Health)
November 10, 2020
AG Health republished a blog post from Steven Jaffee and Delia Grace. The authors stated that recent research has shown that the health and economic consequences of foodborne diseases in Africa are significant and growing, as urbanization and income growth prompt dietary changes that increasingly expose consumers to food safety hazards. A ‘business as usual’ approach to food […]
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University of Göttingen: New graduate school “Sustainable Food Systems” approved (Fruchthandel)
November 10, 2020
Fruchthandel (Germany) announced that the University of Gottingen has approved a new graduate school program, “Sustainable Food Systems.” IFPRI scientists along with other international partners are involved and work with the program to train doctoral students.
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Govt faulted on farm-gate prices (The Nation)
November 10, 2020
The Nation Online (Malawi) published an article stating that an assessment by the Agriculture Policy Research Africa (Apra) showed the government’s failure to enforce the minimum farm-gate prices, has led to most traders not complying and eventual losses for farmers. According to the assessment report, done by Economist Stevier Kaiyatsa and others, the purchasing prices that traders use are below the […]
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Fresh COVID-19 lockdown could cost economy billions of naira (Business AM Live)
November 10, 2020
Business AM Live (Nigeria) published an article that stated the resurgence in coronavirus infections in Europe and the US has resulted in new versions of lockdowns. This represents a major setback to growth, and it signals the stalling of the recovery of the world’s economy on the back of the global pandemic that could see the Nigerian economy, businesses, and […]
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There will be more agricultural problems in 2021 than in 2020, according to FAO (El Observador)
November 07, 2020
There will be more agricultural problems in 2021 than in 2020, according to FAO (El Observador) November 9 El Observador (Uruguay) published an article stating that the cumulative impact of the COVID-19 pandemic in the sector will be felt more strongly next year. The pandemic has highlighted the fragility of the agri-food systems in Latin America and the […]
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Agri-food systems must be at the center of the regional response to the COVID19 pandemic (FAO)
November 07, 2020
FAO (The Americas) published a statement on comments made by the organization at the closing seminar of a high-level conference. The pandemic has highlighted the fragility of the agri-food systems of Latin America and the Caribbean but has created a unique opportunity to rebuild and transform them. The Program Manager for Latin America and the Caribbean at IFPRI, Eugenio Díaz-Bonilla, warned […]
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Lockdowns whet appetite for organic food (China Daily)
November 06, 2020
China Daily published an article describing how the COVID-19 lockdowns have changed how consumers purchase foods. Online shopping is now the norm in Southeast Asia, as governments throughout the region have enforced lockdown and social distancing measures to check the spread of the virus. However, these measures have temporarily disrupted the supply of food from farms to […]



