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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

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  • Inadequate data likely to affect impact of Covid-19 on agricultural trade – Senior Research Fellow (GBC Ghana Online) 

    October 07, 2020

    GBC Ghana Online published an article on the African Agriculture Trade Monitor, referencing the report and quoting Senior Research Fellow Antoine Bouet who said, the poor and incomplete nature of African trade data is likely to affect the collection and analysis of information to show the impact of Covid-19 on agricultural trade on the continent. He added that official databases of […]


  • Amid maize bumper harvests in Malawi, food insecurity reigns (World Bank Blogs)

    October 06, 2020

    World Bank Blogs published an article stating that although Malawi produced abundant maize in the past years (along with other crops), food insecurity continues to linger. In 2018, 3.3 million Malawians were food insecure, 1.8 million in 2019, and 2.6 million anticipated in 2020. Food security needs to be understood from its basic parameters of availability, access, utilization, […]


  • The pandemic plunges 150 million people into absolute poverty (Welt)

    October 06, 2020

    Welt (Germany) published an article stating that “the human costs of Covid-19 are immense.” For the first time in over 20 years, the number of poor will grow again worldwide. Large portions of Asia and Africa are threatened by hunger and resulting death.  In April, IFPRI stated that 35 to 65 million people who could slide into absolute […]


  • View: The clamour…and silence…over MSP in the farm bills (Economic Times)

    October 06, 2020

    Economic Times (India) published an op-ed by Senior Research Fellow Devesh Roy and J.V. Meenakshi on the MSP (Minimum Support Price) System, in place since the mid-1960s, was part of the country’s drive to reduce dependence on food imports. It was an integral part of a package that included subsidized inputs meant to incentivize farmers to adopt new technologies and […]


  • IFPRI Malawi Monthly Maize Market Report: September 2020 (Relief Web)

    October 05, 2020

    Relief Web published the latest results of the Malawi Monthly Maize Market Report developed by researchers at IFPRI-Malawi with the goal of providing clear and accurate information on the variation of daily maize prices in selected markets throughout Malawi. The reports are intended as a resource for those interested in maize markets in Malawi, namely producers, traders, consumers, or other agricultural stakeholders. […]


  • Effects of COVID on poverty can be limited by balancing economic shutdown: Experts (Bangladesh Post) 

    October 05, 2020

    Bangladesh Post published an article on how the health pandemic is affecting the economy and resulting poverty according to experts at the South Asian Network on Economic Modeling (SANEM) conference. Senior Research Fellow Xiaobo Zhang presented a paper, “COVID-19 effects on SMEs in China,” discussed the conditions, productivity, optimism, and distribution of labor in Chinese small and medium-sized enterprises (SMEs).


  • Saving women and children in Yemen through cash transfers (Netherlands for the World Bank) 

    October 02, 2020

    Netherlands for the World Bank published an article stating that Yemen is one of the most food insecure countries in the world. About 20 million Yemenis—70% of the population—are facing hunger, a 13% increase from 2017.  An estimated 2 million children—about 50% of the children under the age of five—were suffering from acute malnutrition; 350,000 were severely malnourished. Research […]


  • Nutrition Month comes to a close without any mention of COVID-19 and its impact on malnutrition (The Hindu) 

    October 01, 2020

    The Hindu published an article stating that government data showed services geared toward maternal and child health were impeded due to lockdowns. September was Nutrition Month and it came to a close with no mention of COVID-19 and its impact on hunger and rising levels of malnutrition and policy measures being taken to address them. Senior Research […]


  • How COVID-19 forced Africa RISING programme to adjust activities (News Chronicle) 

    October 01, 2020

    News Chronicle (Nigeria) published an article on the Africa RISING Programme which has made some critical operational adjustments to facilitate continuing its activities, strategies, and approaches as the COVID-19 pandemic continues globally. The Africa Research in Sustainable Intensification for the Next Generation (Africa RISING) Programme comprises three regional research-in-development projects supported by the United States Agency for International Development (USAID) as part […]


  • Climate change will continue to widen gaps in food security, new study finds (Environmental Health News) 

    October 01, 2020

    EHN (Environmental Health News) (Germany) published an article on a study that shows how countries already struggling with low crop yields will be hurt most by a warming climate. Nonresident Senior Fellow Ephraim Nkonya was interviewed for comment, but was not involved in the study.  He said, “The unequal burden poorer countries will face is no surprise.” Climate change, by […]