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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Timothy Thomas

Timothy Thomas is a Senior Research Fellow in the Foresight and Policy Modeling Unit. His research focuses on the impact of climate change on agricultural productivity. Tim’s work involves developing innovative methods for simulated climate futures and model coordination between climate, crop, water, energy, and economics.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

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  • In the News

    Almost 20 million more people suffer acute hunger after the pandemic in the 13 most affected countries in the world (El Pais)

    September 18, 2020

    El Pais published an article on the prediction of increased hunger following behind the COVID-19 health crisis. Children, the starkest face of hunger on the African continent has also been the victim of an increasingly present phenomenon: emaciation. Senior Research Fellow Derek Headey states that the pandemic resulted in 6.7 million children under the age of five affected by this […]


  • In the News

    Covid-19 Lockdowns May Have Saved Kids’ Lives (Newsbreak)

    September 17, 2020

    Newsbreak (Bloomberg Opinion) wrote that — Covid-19 the disease has mostly spared children’s lives, but it is widely expected that the measures taken to slow its spread and the economic dislocation that has followed in its wake will have all sorts of negative consequences for them.  IFPRI and Johns Hopkins researchers found that COVID-related malnutrition would claim the […]


  • In the News

    Scientists develop high-precision global cultivated land distribution mapping data (Baidu.com)

    September 17, 2020

    Baidu.com (China) published an article on the Smart Agriculture Innovation Team of the Institute of Agricultural Resources and Agricultural Regional Planning of the Chinese Academy of Agricultural Sciences cooperated with IFPRI, the International Institute of Applied Systems Analysis (IIASA) and other units for 3 years. They developed and shared a new phase of global high-precision cultivated land distribution […]


  • In the News

    How food supply chains are curbing the COVID-19 hunger crisis (The Borgen Project)

    September 17, 2020

    The Borgen Project published a blogpost on the resilience of food supply chains amidst COVID-19, the potential to fight poverty, how new innovations brought on by the necessity to combat the harm of COVID-19 is an opportunity for long-term poverty alleviation (see IFPRI blogpost, COVID-19 and the promise of food system innovation). In the blogpost, Corinna Hawkes writes, “During […]


  • In the News

    Indian farmers can’t wait anymore, they are sowing seeds of GM crops one Bt brinjal at a time (The Print)

    September 16, 2020

    The Print (India) published an article on how the Modi govt’s nod to field trials of two brinjal varieties comes after years of delayed decisions, leaving farmers to deal with daily risks of agriculture. Whereas the projects failed in India, Bangladesh picked up where India left off.  IFPRI, together with the Bangladesh Agricultural Research Institute (BARI), carried out […]


  • In the News

    A Nigerian farmer’s murder shows food security at tipping point (BNN Bloomberg)

    September 16, 2020

    BNN Bloomberg published an article that working the land can be a dangerous occupation because of longstanding religious and ethnic tensions and, more recently, organized crime. That’s as farmers already were having to contend with flooding or drought. It’s all now hitting agriculture just when Nigeria needs it most. Warming temperatures have also turned some once green northern […]


  • In the News

    Post-coronavirus, how can we achieve food justice? (Horizon Magazine Blog)

    September 16, 2020

    Science Blog (Horizon Magazine Blog) published an article that discussed food justice. Horizon asked five food experts and activists what their top priority is for achieving food justice – ensuring that everyone on the planet has access to affordable, sustainable, healthy food. Director General, Johan Swinnen said that since Covid-19 shocked the food system and accelerated digital changes, “to benefit […]


  • In the News

    Bright Yeboah: Ghana’s Aquaculture industry set on a recovery path after a double blow (My Joy Online) 

    September 16, 2020

    My Joy (Ghana) published an article that after a decade of tremendous growth in production, Ghana’s tilapia farmers have been hit with severe setbacks in the last two years and those setbacks are due to disease.  Poor biosecurity measures are exposing most farms to this tragedy.  Senior Research Fellow  and project lead on the TiSeed, Catherine Ragasa says, “a lot […]


  • In the News

    Lessons from Peru: how to save children from stunting and other exemplars in global health (World Bank Blogs) 

    September 16, 2020

    World Bank Blogs published an article stating that Machu Picchu is one of the seven wonders of the modern world. However, another phenomenon has pulled public health experts and scientists, including World Bank experts, to Peru – that of childhood stunting. One project trying to create solutions is the Gates Ventures and the Bill & Melinda Gates Foundation, in partnership with […]


  • In the News

    Making the agri-marketing reforms work (Financial Express)

    September 15, 2020

    Financial Express (India) published an op-ed on former division director (South Asia Office) P K. Joshi and Arabinda K. Padhee. The authors write that agri-marketing reforms have been described as key to harnessing the untapped potential of the farm sector. With enhanced agricultural production and a resultant ‘marketable surplus’ from an increasing number of farm households over the […]