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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kinya Kaibung’a

Kinya Kaibung’a is a Research Officer with the Development Strategies and Governance Unit, based in Nairobi, Kenya. She has a keen interest in leveraging machine learning, AI, and other cutting-edge technologies to boost climate resilience and food security in smart agriculture systems.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

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  • Agricultural sector aligns policies at IAB meeting (AgroTendencia TV)

    November 12, 2019

    AgroTendencia TV interviewed Director of the IFPRI Program for Latin America and the Caribbean Eugenio Díaz-Bonilla on IFPRI’s contribution to the agricultural sector (in Spanish).


  • The 19th Annual ReSAKSS Conference Opens Monday In Lomé (Togo 24)

    November 12, 2019

    Togo 24 reported on the opening of the conference and the 2019 Annual trends and outlook report: Gender equality in rural Africa: From commitments to outcomes. (2019 ATOR). The Report presents an Africa-wide analysis on a topic of strategic importance to the CAADP agenda. The ATOR 2019 report examines the progress and results of research […]


  • Diversification promotes sustainable development of agriculture

    November 11, 2019

    ScienceNet (China) reported on an international research team of more than 100 experts including IFPRI researchers who confirmed the benefits of biodiversity for agricultural development. Senior Research Fellow Wei Zhang explained that different relationships between biodiversity and ecosystem services are determined by the relative importance of species & how they complement each other, the abundance […]


  • “Gender Equality in Rural Africa”, African decision-makers want to move from commitments to results (Telegrammme 220)

    November 11, 2019

    Telegramme 220 (Togo) published an article on the ReSAKSS-Africa conference and the 2019 Annual trends and outlook report: Gender equality in rural Africa: From commitments to outcomes. (2019 ATOR). Senior Research Fellow Agnes Quisumbing stated that “the new element with this year’s ATOR report is that it highlights the many costs gender inequality at all […]


  • Gender norms affect overall agricultural performance (ScienceNet.cn)

    November 11, 2019

    ScienceNet.cn (China) reported on the recently released IFPRI’s, 2019 Annual trends and outlook report: Gender equality in rural Africa: From commitments to outcomes. (2019 ATOR). The report brings together a large amount of evidence to apply a gender perspective to several issues that need to be addressed in order to promote gender equality throughout the […]


  • New report highlights need for gender equality to achieve agricultural growth goals in Africa

    November 11, 2019

    Lomé, Togo, – Many African governments have committed to promoting inclusive agricultural growth in recent years, but their efforts often neglect the key role played by gender, according to a new report. Evidence shows that gender differences are affecting African countries’ ability to meet their goals of ending hunger, reducing poverty, boosting trade, and increasing […]


  • Why India should seriously pay attention to its children’s pre-diabetes (Economic Times/India Times)

    November 09, 2019

    Economic Times/India Times published an article on diabetes in Indian youth. Senior Research Fellow Purnima Menon said, “There should be a full review of the nutritional composition of all foods in public programs as many of them are refined cereals and include sugar. India should be aiming to buy healthier foods with the funds that […]


  • Almost 1.6 Billion people can’t afford the £2.22-a-day ‘planetary health diet’ that cuts red meat allowance to just a quarter of a rasher of bacon (Daily Mail)

    November 09, 2019

    Daily Mail (UK) reported on Affordability of the Eat-Lancet Reference Diet: A Global Analysis, a new research study by IFPRI researchers and Kalle Hiroven and Derek Headey and others. The US$2.84 (£2.22) per person per day is the predicted cost of the diet. However, that cost would be too much for almost a quarter of […]


  • Diet for healthy people, healthy planet too costly for some (Daily Mail)

    November 09, 2019

    Daily Mail reported on the EAT-Lancet diet that recommends people double their intake of nuts, fruit, vegetables, and legumes, and eat half as much meat and sugar to prevent millions of early deaths, cut greenhouse gas emissions and preserve land, water, and biodiversity. However, in a co-authored study, Affordability of the EAT-Lancet reference diet: a […]


  • NEW STUDY: Intended to help human & planetary health, EAT-Lancet diet too costly for 1.58 billion people

    November 08, 2019

    At an estimated $2.84 per day, the cost of diet for human and environmental health exceeds daily per capita income in many low-income countries Nov 7, 2019, Washington, D.C./Boston: — A diet meant to improve both human and planetary health would be unaffordable for at least 1.58 billion people, mostly in sub-Saharan Africa and South […]