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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Kinya Kaibung’a

Kinya Kaibung’a is a Research Officer with the Development Strategies and Governance Unit, based in Nairobi, Kenya. She has a keen interest in leveraging machine learning, AI, and other cutting-edge technologies to boost climate resilience and food security in smart agriculture systems.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

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Found 3003 Results

  • Trade protectionism threatens poverty reduction, food security: Report (Xinhua)

    March 23, 2018

    Xinhua published an article which highlights the impacts on anti-globalism on trade and food security, as expressed in the 2018 Global Food Policy Report.


  • Climate change poses implications on food security in South Asia (Mint)

    March 23, 2018

    India’s Mint published a feature on 2018 The Global Food Policy Report, with a specific focus on its findings for South Asia.


  • The Meat Industry Has Beef With Plant-Based Burgers (Time)

    March 23, 2018

    Time published an article on the rising prominence of plant-based alternatives to meat, and which cites IFPRI’s research on the environmental implications of dairy production.


  • A sustainable food future? (Clarin)

    March 22, 2018

    Clarin published an op-ed by IFPRI’s Director of the Latin America and Caribbean Program,  Eugenio Diaz-Bonilla, on the importance of Argentina’s goal for the G20 to focus on a sustainable food future. Bonilla suggests that the Argentine Presidency should offer strong support for the development of mechanisms and financial structures, that can generate private and public financing for […]


  • 2018 Global Food Policy Report: Anti-Globalism Threatens Progress in Hunger, Poverty Reduction; Requires Strong Policies and Global Leadership

    March 20, 2018

    Washington, D.C.: The rise of isolationism and protectionism, visible in the US withdrawal from multilateral trade and climate agreements, the UK’s “Brexit” from the EU, and growing anti-immigration rhetoric in developed countries, threatens to slow progress toward the Sustainable Development Goals and improved food security and nutrition, according to the 2018 Global Food Policy Report […]


  • US agriculture could take hit from China trade retaliation (CNBC)

    March 15, 2018

    CNBC published an article in which Joseph Glauber assessed potential impacts of President Trump’s steel tariffs on the agricultural sector.


  • The multibillion dollar question: How much will it cost to end Hunger and Malnutrition? (Reuters)

    March 14, 2018

    Reuters published an op-ed by Shenggen Fan, in which he assesses the costs and benefits of ending hunger and malnutrition.


  • Congress must address glitch in new tax bill (The Hill)

    March 09, 2018

    The Hill published an op-ed by Joseph Glauber, in which he voiced concern that a new bill signed by Congress could cause considerable disruptions to the agricultural supply chain. Owing to obscure language that was added to the bill at the last minute, farmers who sell to anyone other than cooperatives could face significant tax penalties. […]


  • Ethiopian Economy Grows, but Diets Are Still Poor (News Deeply)

    March 02, 2018

    News Deeply published an op-ed by IFPRI's Bart Minten and Kalle Hirvonen, on the challenges of malnutrition in Ethiopia.


  • India seeks to double the income of its farmers (Lok Sabha)

    March 02, 2018

    India's Lok Sabha TV (live) featured IFPRI-South Asia director P.K. Joshi for a discussion on  doubling the income of farmers.