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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Timothy Thomas

Timothy Thomas is a Senior Research Fellow in the Foresight and Policy Modeling Unit. His research focuses on the impact of climate change on agricultural productivity. Tim’s work involves developing innovative methods for simulated climate futures and model coordination between climate, crop, water, energy, and economics.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

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  • In the News

    Climate change is adversely affecting health. Are people aware? (Financial Express) 

    August 21, 2022

    Financial Express published an article stating that extreme heat waves, wildfires, and several other natural calamities are proof of the impacts of the changing climatic conditions. According to a survey published by IFPRI (See 2022 Global Food Policy Report). The findings of the report also revealed that South Asia is significantly lagging in terms of […]


  • In the News

    Falling global food and fuel costs offer poor countries little relief (Star Tribune) 

    August 20, 2022

    Star Tribune published an article stating that costs are down from their peaks at the beginning of the Ukraine war but are still up compared to last year. Russia’s Feb. 24 attack on Ukraine sent a shockwave through commodity markets. The outlook for wheat prices became especially cloudy in the first months of the war after […]


  • In the News

    New J-WAFS-led project combats food insecurity (India Education Diary)

    August 20, 2022

    India Education Diary published an article on a new research project to tackle one of the most urgent crises facing the planet: food insecurity. Approximately 276 million people worldwide are severely food insecure, and more than half a million face famine conditions. Despite the need for more secure food systems, significant knowledge gaps exist when […]


  • In the News

    What’s behind the rise in trade protectionism? (CIPS) 

    August 19, 2022

    The Chartered Institute of Procurement and Supply Links published an article stating protectionist policies are most pronounced in the world’s food supply chains, where they risk exacerbating global poverty. Following Russia’s invasion of Ukraine, 24 countries implemented export bans covering over 30 food items including ingredients such as wheat, sugar, and oils, according to research […]


  • In the News

    Grain shipments increase out of Ukraine, potentially helping to ease global food prices (PBS News Hour) 

    August 19, 2022

    PBS Newshour produced a video discussing how President Zelensky on Thursday hosted Turkey’s President Erdogan and the UN Secretary-General Guterres, both architects of a deal last month that allows Ukraine to export food amid the war and a global food shortage. But has that UN-brokered deal been effective in achieving its goals? Senior research fellow […]


  • In the News

    Climate change impact: 14.8 million to be at risk of hunger by 2030 (Asia News Network) 

    August 19, 2022

    Asia News Network published an article on findings from the 2022 Global Food Policy Report which showed an unprecedented suite of climatic changes has caused crop yield declines and production losses throughout the region. According to the report, “In Bangladesh, near-term projections estimate a reduction of up to 17 percent in total calorie consumption by […]


  • In the News

    Saving wildlife, livelihoods amid climate challenges in Kenya (Farmers Weekly) 

    August 19, 2022

    Farmers Weekly (South Africa) published an article on how the degradation of the land had forced their livestock to compete with local wildlife for the fast-diminishing water supplies and grazing. According to the UN Environment Programme, the global food system was the primary driver of the loss of biodiversity. “Expansion of agricultural areas has been […]


  • In the News

    1.5cr people likely to be at hunger risk: report (New Age – Bangladesh) 

    August 18, 2022

    New Age published an article on the findings of the 2022 Global Food Policy Report which finds that without any action taken to contain the impacts of climate change, nearly 1.5 crore people are at risk of hunger by 2030.  Bangladesh has the third largest population facing the risk of going hungry in South Asia, […]


  • In the News

    Climate change impact: 14.8m to be at risk of hunger by 2030 (Daily Star) 

    August 18, 2022

    The Daily Star published an article on the Bangladesh launch of the 2022 Global Food Policy Report and its findings. According to the IFPRI report, says the number of victims of hunger would be 11.3 million in 2030 if there was no impact of climate change. According to the report, launched yesterday for Bangladesh at […]


  • In the News

    Climate change poses threat to food security in South Asia: Research (Daily Observer) 

    August 18, 2022

    Daily Observer published an article on the 2022 Global Food Policy Report‘s latest findings. The report highlighted that climate change threatens to impact over 750 million people in South Asia through climate hazards, primarily floods and droughts. The report notes that food systems are impacted by climate change, and it plays an equally critical causal […]