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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Elodie Becquey

Elodie Becquey is a Senior Research Fellow in the Nutrition, Diets, and Health Unit, based in IFPRI’s West and Central Africa office in Senegal. She has over 15 years of research experience in diet, nutrition, and food security in Africa, including countries such as Burkina Faso, Chad, Ethiopia, Ghana, Kenya, Mali, and Tanzania.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Ask questions about IFPRI’s research with IFPRI’s website AI agent

To facilitate your visit to our website, this AI agent can help you find information about IFPRI’s research topics and outputs. Simply ask questions in natural language, and our AI tool will provide relevant information and links for more details. Keep in mind that AI-generated answers should always be confirmed with identified sources.


Disclaimer: The AI-generated responses are intended for informational purposes only. While every effort is made to ensure accuracy and relevance, the information provided may not always reflect the most current research or official positions of IFPRI. Users are encouraged to verify all details through official IFPRI publications and other authoritative sources.


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  • What does IFPRI research say about cash transfers and intimate partner violence?
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