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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Lilia Bliznashka

Lily Bliznashka is a Research Fellow in the Nutrition, Diets, and Health Unit. Her research focuses on assessing the effectiveness of multi-input nutrition-sensitive and nutrition-specific interventions and the mechanisms through which they work to improve maternal and child health and nutrition globally. She has worked in Burkina Faso, Burundi, Tanzania, and Uganda.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Water sustainability and food security

Ensuring sustainable food production under growing water scarcity

Given the impacts of global change on water and food security and the need for increasing agricultural intensification, this research theme examines the tradeoffs for water and food security. This research includes global modeling of water, food, and energy; projections of current and future demand for water for food production; integrated hydro-economic modeling, models linked across scales; and off-site and on-site modeling of water management and ecosystem health. Key sub-topics include: