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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

researcher spotlight

Elodie Becquey

Elodie Becquey is a Senior Research Fellow in the Nutrition, Diets, and Health Unit, based in IFPRI’s West and Central Africa office in Senegal. She has over 15 years of research experience in diet, nutrition, and food security in Africa, including countries such as Burkina Faso, Chad, Ethiopia, Ghana, Kenya, Mali, and Tanzania.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

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events

The economics of teff

Ethiopian Economics Association

Yeka Sub-City, Kebele 19

Addis Ababa, Ethiopia

July 19, 2018

  • 4:00 – 6:00 pm (Africa/Addis_Ababa)
  • 9:00 – 11:00 am (US/Eastern)
  • 6:30 – 8:30 pm (Asia/Kolkata)
Information
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  • Kbebew Assefa, Senior Researcher, Ethiopian Institute of Agricultural Research (EIAR)
  • Fantu Bachewe, Research Coordinator, IFPRI
  • Seneshaw Tamiru, PhD Student, LICOS – Center for Institutions and Economic Performance, University of Leuven, Leuven, Belgium
  • Bart Minten, Senior Research Fellow, IFPRI
  • Kaleab Baye, Associate Prof., Director, Center for Food Science and Nutrition College of Natural and Computational Sciences Addis Ababa University
  • Alemayehu Seyoum Taffesse, Senior Research Fellow, IFPRI

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