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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Elodie Becquey

Elodie Becquey is a Senior Research Fellow in the Nutrition, Diets, and Health Unit, based in IFPRI’s West and Central Africa office in Senegal. She has over 15 years of research experience in diet, nutrition, and food security in Africa, including countries such as Burkina Faso, Chad, Ethiopia, Ghana, Kenya, Mali, and Tanzania.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Biofortification: A plausible antidote to hidden hunger (Financial Express)

December 30, 2019


The Financial Express (India) published an opinion by Research Fellow Anjani Kumar and Niraj Kumar on biofortification, an easy and economically sound way to mitigate malnutrition and hidden hunger that benefits farmers and consumers. Biofortification mainly targets poor and rural households by enriching staple crops with required micronutrients reducing people’s nutritional vulnerability.

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