Back

Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Elodie Becquey

Elodie Becquey is a Senior Research Fellow in the Nutrition, Diets, and Health Unit, based in IFPRI’s West and Central Africa office in Senegal. She has over 15 years of research experience in diet, nutrition, and food security in Africa, including countries such as Burkina Faso, Chad, Ethiopia, Ghana, Kenya, Mali, and Tanzania.

Back

What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

Back

Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Will export bans hurt UK food security? (The Grocer) 

April 09, 2020


The Grocer reported on export restrictions and the coronavirus. COVID-19’s threat to food supplies is causing some countries to get jittery, triggering painful memories of 2007-08 when export bans led to a global food shortage and price spikes. But a key difference today is that there are currently no widespread shortages of food. Senior Research Fellow Joseph Glauber agrees. “On paper there shouldn’t be an issue. You just hope other countries don’t react.” 

No links


Countries


Media Contact

Media & Digital Engagement Manager