With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.
Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.
IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.
May 07, 2020
The Nation (Nigeria) published an article on COVID-19 and whether a food crisis can be prevented. Citing IFPRI, the Central Bank of Nigeria Governor Godwin Emefiele stated, that about 37 countries have enacted various forms of food export restrictions in response to Covid-19, even in countries where average production exceeds domestic consumption.
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