Targeting and prioritization of impoverished and food-insecure populations affected by COVID-19: Safeguarding and scaling up assistance for people most at risk – May 2020   (Relief Web)

Relief Web reports on the recent World Food Program report. The report focused on targeting and prioritization of impoverished and food-insecure populations affected by COVID-19. This report quotes Stuart Gillespie and Alan Whiteside’s IFPRI blog on How COVID-19 may impact food and nutrition security as well as David Laborde, Will Martin, and Rob Vos’s IFPRI blog on Growth of poverty and food insecurity. Republished in Nigeria News Shafaqna.