With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.
Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.
IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.
June 26, 2020
Manufacturing.net reported on maintaining food security and stabilization of the global supply chain and how technology and innovation will be required ingredients to enable a swift rebound.
Director General Johan Swinnen stated, “COVID-19 threatens a very significant shortage in production for next year…companies are thinking of innovative ways to re-engineer the food system to work better in this environment…. because they know that to survive, they must innovate and become more resilient.”
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