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With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

David Spielman

David Spielman is the director of IFPRI’s Innovation Policy and Scaling Unit and has been with the institute since 2004. His research agenda covers a range of topics including agriculture and rural development policy; agricultural science, technology, and innovation; plant genetic resources and seed systems; agricultural extension and advisory services; and community-driven rural development.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Venezuela must bet on the Conuco against the collapse of the capitalist agri-food mode (observatorio detrabajadore) 

August 27, 2020


Observatorio Detrabajadore published an article on the impact of the COVID-19 pandemic on the agri-food sector in Venezuela. The pandemic has revealed an inequality in that almost a third of total mortality at the regional level is due to non-communicable diseases such as cardiovascular diseases, diabetes, and cancer (lethal risk conditions before the Covid-19) due to aging, globalization, urbanization and the increase in obesity and physical inactivity. In addition, one in four adults is obese and being overweight affecting 7.3% (3.9 million) of children under 5 years of age, a figure that exceeds the world average of 5.6%. Division Director Rob Vos (Markets, Trades, and Institutions) said, “If people only consume this type of food [wheat, rice, and corn], the risk of suffering adverse health consequences increases, as well as that of presenting symptoms in case of Covid-19 infection.” 

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