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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Elodie Becquey

Elodie Becquey is a Senior Research Fellow in the Nutrition, Diets, and Health Unit, based in IFPRI’s West and Central Africa office in Senegal. She has over 15 years of research experience in diet, nutrition, and food security in Africa, including countries such as Burkina Faso, Chad, Ethiopia, Ghana, Kenya, Mali, and Tanzania.

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Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Low dairy consumption linked to increased rate of child stunting – research (Food Navigator)

July 03, 2023


“The study’s findings provide compelling arguments for policymakers, public health officials and nutrition experts to prioritize context-specific dairy development strategies that rely on the right mix of local dairy sector interventions and more consumer-oriented trade policies”.

The article is featuring a recent study by IFPRI researchers Beliyou Haile and Derek Headey,  “Growth in milk consumption and reductions in child stunting: Historical evidence from cross-country panel data.” 

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This article by Teodora Lyubomirova also appears in Dairy Reporter

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