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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Elodie Becquey

Elodie Becquey is a Senior Research Fellow in the Nutrition, Diets, and Health Unit, based in IFPRI’s West and Central Africa office in Senegal. She has over 15 years of research experience in diet, nutrition, and food security in Africa, including countries such as Burkina Faso, Chad, Ethiopia, Ghana, Kenya, Mali, and Tanzania.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

In memory of former IFPRI Director Raisuddin Ahmed

Open Access | CC-BY-4.0

ahmed_raisuddin

Dr. Raisuddin Ahmed served at IFPRI for 25 years and was the Director of the Markets and Structural Studies division of the Institute before becoming an Emeritus Research Fellow in 2001.  He conducted research on agricultural production, trade, marketing and pricing policies in Asia and Africa and studied the effects of infrastructure and technological policies on agricultural productivity, rural employment, and rural income distribution.  He was a brilliant agricultural economist  and we appreciate his tremendous contributions to making IFPRI the institution that it is today.

Key publications from Raisuddin Ahmed

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