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Reducing food loss and waste for climate outcomes: Insights from national consultations in Bangladesh, Malawi and Nepal
Integrating key goals of food system transformation.
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Sudan’s catastrophe: Farmers could offer quick postwar recovery, if peace is found
Charting economic paths forward.
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Global Food Policy Report 2024 Latin America and the Caribbean launch: Promoting sustainable healthy diets to address diverse nutrition challenges
Creative policy solutions to difficult problems.
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Higher wheat prices push Egypt to increase price of subsidized bread for first time since 1989
Navigating an economic crisis.
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Training Ugandan coffee farmers on agronomy practices more than pays for itself
Promise for boosting yields and income.
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After a year, India’s rice export restrictions continue to fuel high prices
A key staple for low-income consumers in sub-Saharan Africa and other regions.
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Behavioral explanations for the sell-low-buy-high puzzle in smallholder market participation: Lessons from a field experiment in Malawi
Our study tested two behavioral interventions—budgeting and sales planning—to understand and mitigate this paradox.
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Revisiting development strategies under climate uncertainty: Insights from Malawi
Does the threat of climate change significantly undermine strategies focusing on agriculture?
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Urgent need to strengthen local governance for improved urban agrifood systems
Insights from the new report by the UN High-Level Panel of Experts on Food Security and Nutrition.
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Evaluating impacts: Lessons from food systems interventions across Africa and Asia
Transforming food systems is promising but complex, requiring strong evidence and rigorous evaluations to ensure effective interventions.




