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How Africa can end hunger and malnutrition: Key lessons from the continent’s front-runners
Since 2000, seven African countries have reduced malnutrition by about half. How they did it.
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Bioeconomy: Pathway to achieve key Sustainable Development Goals
Joachim von Braun of the University of Bonn Center for Development Research (ZEF) on a major emerging force in sustainable development.
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How development organizations can help women’s empowerment
Fostering genuine empowerment is a complex process. Here's the role organizations can play.
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Policy seminar: U.S. farm bill impacts reach developing countries, WTO talks, global poor
U.S. agricultural trade policies contain many distortions that work against developing countries. What are the prospects for reform?
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Gender gap shrinks in agricultural research in Africa South of the Sahara
A new research portal tracks women's representation in agricultural research in Africa country-by-country.
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World Food Day: Ways to address conflict-driven migration
A new FAO-IFPRI brief finds some surprising effects in the dynamic between migration and food security.
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International Rural Women’s Day: Land rights for women are key in poverty reduction – but more needs to be done to link the two
The benefits of women's land rights offer a promising path for poverty programs and for future research.
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FAO Food Security Report shows a world hungrier for results and action
Participants at an IFPRI forum warn that the fight against global hunger is hitting choppy waters.
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Picture-based crop insurance: Is it feasible? Is it sustainable?
The rising use of smartphones holds promise in making crop insurance more accessible to farmers.
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Designing gender sensitive agricultural extension information campaigns
An ongoing IFPRI study examines how gender influences the communication of agricultural extension messages in Uganda.