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With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Erick Boy

researcher spotlight

Erick Boy

Erick Boy is the Chief Nutritionist in the HarvestPlus section of the Innovation Policy and Scaling Unit. As head of nutrition for the HarvestPlus Program since 2008, he has led research that has generated scientific evidence on biofortified staple crops as efficacious and effective interventions to help address iron, vitamin A, and zinc deficiency in sub-Saharan Africa, Latin America, and South Asia.

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events

2019 Global Food Policy Report – Lilongwe, Malawi

IFPRI Malawi Office

Area 14/205

Lilongwe, Malawi

April 3, 2019

  • 1:00 – 3:00 pm (Africa/Blantyre)
  • 7:00 – 9:00 am (US/Eastern)
  • 4:30 – 6:30 pm (Asia/Kolkata)
Information

Rural people around the world continue to struggle with food insecurity, persistent poverty and inequality, and environmental degradation. IFPRI’s 2019 Global Food Policy Report highlights the urgency of rural revitalization to address the crisis in rural areas.

This eighth annual report also provides perspective on the major food policy issues, developments, and decisions of 2018 and highlights challenges and opportunities for 2019.

The event screened the keynote addresses and four rapid-fire presentations from the March 27 global launch event followed by a live moderated panel discussion.

Discussants

  • Grace Kumchulesi, IFPRI Consultant and former Director of Research, Malawi Public Policy Research and Analysis Project
  • Betty Chinyamunyamu, Chief Executive Officer, National Smallholder Farmers’ Association of Malawi (NASFAM)

 

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