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Who we are

With research staff from more than 60 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

Elodie Becquey

Elodie Becquey is a Senior Research Fellow in the Nutrition, Diets, and Health Unit, based in IFPRI’s West and Central Africa office in Senegal. She has over 15 years of research experience in diet, nutrition, and food security in Africa, including countries such as Burkina Faso, Chad, Ethiopia, Ghana, Kenya, Mali, and Tanzania.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 600 employees working in over 80 countries with a wide range of local, national, and international partners.

Inside Track with IFPRI

Season Two — Continuing Conversations with IFPRI Researchers

December 9 to 21, 2021

  • 12:00 – 12:30 pm (America/New_York)
  • 6:00 – 6:30 pm (Europe/Amsterdam)
  • 10:30 – 11:00 pm (Asia/Kolkata)

Join us for the second season of ‘Inside Track with IFPRI’ on LinkedIn Live to hear stories from several early-career IFPRI researchers on getting started, current research, some of the broader set of challenges in their respective countries/regions and how they hope to contribute to a sustainable future.

Thursday, December 9, 2021

Tuesday, December 14, 2021

Thursday, December 16, 2021

Tuesday, December 21, 2021