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Who we are

With research staff from more than 70 countries, and offices across the globe, IFPRI provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries.

David Spielman

David Spielman is the director of IFPRI’s Innovation Policy and Scaling Unit and has been with the institute since 2004. His research agenda covers a range of topics including agriculture and rural development policy; agricultural science, technology, and innovation; plant genetic resources and seed systems; agricultural extension and advisory services; and community-driven rural development.

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What we do

Since 1975, IFPRI’s research has been informing policies and development programs to improve food security, nutrition, and livelihoods around the world.

Where we work

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Where we work

IFPRI currently has more than 480 employees working in over 70 countries with a wide range of local, national, and international partners.

Made in India: Good Nutrition for All

Implications of the Global Nutrition Report and The India Health Report for Nutrition Security in India

DL

Taj Mahal Hotel

New Delhi, India

December 10, 2015

  • 8:30 – 11:00 pm (Asia/Colombo)
  • 10:00 – 12:30 pm (US/Eastern)
  • 8:30 – 11:00 pm (Asia/Kolkata)

With: Honorable Minster Maneka Gandhi, Ministry of Women and Child Development, India | Honorable Minister Jagat Prakash Nadda, Ministery of Health and Family Welfare, India 

India is currently the fastest growing major economy in the world.  If that is to be sustained, its economic growth needs to be translated into the improved nutrition status of its infants, children and adults, which, in turn, will sustain economic growth towards 2030 and beyond. The rate of improvement in Indian nutrition status has increased substantially in recent years. This is to be celebrated.  The question now is how this can be accelerated even further?  What are the opportunities and how can they be seized?  What are the barriers and how can they be overcome?  These are the themes of this event.  The presentation on the 2015 Global Nutrition Report will locate India’s experience in the wider context and the presentation on the India Health Report will analyse national and sub-national trends and identify success stories to learn from.  The panel discussion will identify priorities and pathways towards good nutrition for all.